- Valentine's Day Winemaker's Dinner

February 14, 2015

Mitchella Vineyard & Winery

Enjoy a splendid Valentine’s Day Winemaker’s Dinner in the Vineyard on Saturday, February 14th at 6pm. A spectacular five course dinner prepared by Trumpet Vine Catering and paired with Mitchella wine. Tickets are $125 pp, $100 pp for wine club members.
Menu:
Crab-Stuffed Artichoke Hearts with Spicy Remoulade
Prosciutto-Wrapped Medjool Date with Marcona Almond
Vegetable Spring Rolls with Sweet Chili Sauce
Taittinger NV Champagne
“Kale-ing Me Softly” with 2013 Grenache Blanc
Warm Kale, Honeycrisp Apples, Parmesan, Bacon Vinaigrette
“Color of Love” with 2012 Petite Sirah
Smoky Red Pepper and Tomato Soup with Feta and Mint
“Menage a Trois” with 2011 Shameless
Oyster Rockefeller, Bloody Mary Oyster Shooter, Chilled on the Half Shell, Asian Mignonette
“Wrapped Up In Your Love” with 2011 Cabernet Sauvignon and 2011 Innuendo Noir
Classic Beef Wellington, Duxelle, Demi Glace
Crispy Brussels Sprouts, Potato Gorgonzola Gratin
“French Kiss” with 2010 Riportella
French Chocolate Cream Pie with Pecan Shortbread Crust
*Vegetarian entrée available upon request